I have kitchen patrol this evening.
All of This:
Goes in That
With a lot of this mixed with Ketchup for dipping.
And, of course, some of this.
If your shrimp and crab boil does not make your eyes and nose run when you walk into the kitchen, you are doing it wrong.
Looks good. I think I can smell it from here.
ReplyDeleteThe only thing different is that in the Teke house we use Zatarans.
post consumption comment: Either the shrimp boil did in my olfactory nerves or that was the most Not-extra hot horseradish I've ever used.
ReplyDelete